Balcones Baby Blue Corn Whiskey
- Waco, TX 53% ABV
- An intentionally youthful expression crafted from roasted heirloom blue corn. Melted butter, toffee, vanilla, brown sugar and cotton candy with a lasting kettle corn finish.
Balcones Brimstone Corn Whiskey
- Waco, TX 53% ABV
- Made with 100% blue corn and smoked with sun-baked Texas scrub oak.Aromas of masa, campfire, powdered sugar backed by stone fruit with a peppery spice and mint on the finish.
Bernheim Original Wheat Whiskey
- Bardstown, KY 45% ABV
- A small batch of less than 100 barrels picked from the middle floors of the rick-house and aged 7 years. Mildly sweet, vanilla, honey, toffee, berries, spice and mint.
Chattanooga Tennessee Whiskey
- Chattanooga,TN 43% ABV
- Yellow corn, malted rye, caramel malted barley & honey malted barley. Dried apricot, sweet tea, toast & honey.
Copper Sea Corn Whiskey
- Hudson Valley, NY 48% ABV
- A mash bill of 80% Hudson Valley corn & 20% floor malted barley. Aged 6 months in a combination of 2nd fill bourbon, rye, brandy, and wine barrels. Barnyard, corn sweetness, mild citrus, leather, and slight butterscotch
Clyde Mays Alabama Style Whiskey*
- Conecuh Ridge, AL 50% ABV
- Sourced from KBD distillery of Bardstown, KY. Alabama Style Whiskey adds oven dried apples to aging barrels. Cinnamon, spice with hints of you guessed it. Apples
Eight & Sand Blended
- Lawrenceburg, IN 44.0% ABV
- MGP distilled and blended. Spicy rye, cinnamon, touch of caramel on the finish
45th Parallel Wheat
- New Richmond, WI 49.2% ABV
- All Wisconsin grown wheat , Grain to glass distillery. Wheat grain sweetness, hints of cereal & biscuits.
George Dickel Bottled In Bond
- Tullahoma, TN 45% ABV
- A 13yr whiskey with a mash bill of; 84% corn, 8% rye, 8% barley. 1st release of Cascade Hollow Distillery with Nicole Austin as MD. Carmel apple, orange marmalade, burnt sugar, touch of spice on finish
George Dickel Superior No. 12
- Tullahoma, TN 45% ABV
- A blend of older whiskies with a mash bill of; 84% corn, 8% rye, 8% barley. Oak, vanilla, maple, butter, and smoke.
High West Bourye
- Park City, UT* 46% ABV
- A blend of 9yr bourbon, 10yr &16yr ryes from MGP and a 16yr Barton rye. Molasses, caramel, coconut cream and sweet corn with dried spice.
High West Campfire
- Park City, UT* 46% ABV
- Blend of bourbon and rye from MGP and peated 100% Scotch malt whiskey. Chai spice, honey, toffee, blueberries, black cherry, salted caramel, smoke.
Iowish Whiskey
- Le Claire, IA 40% ABV
- 100% Iowa corn from less than 2 miles from the distillery.Sweet corn nose with hints of oak and vanilla on the finish.
Jack Daniel’s Gentleman Jack
- Lynchburg, TN 40% ABV
- Charcoal “mellowed” for a 2nd time once it reaches maturity. Sweetest, lightest, and least mount of oak from the Jack Daniel’s offerings.
Jack Daniel’s Single Barrel Select
- Lynchburg, TN 47% ABV
- From the extreme temperature fluctuations of upper half of the rick-house. Sweet vanilla, caramel, oak with a creamy long finish.
James Oliver American Whiskey
- Portland, OR* 43% ABV
- A high rye mash bill that is barreled in used bourbon and sherry barrels. Sweet corn, cotton candy and crème brulee.
Journeyman Buggy Whip Wheat
- Three Oaks, MI 45% ABV
- Organic whiskey made from 100% Michigan wheat. Soft, sweet, palate full of caramel, vanilla with a smooth finish.
Journeyman Corsets, Whips & Whiskey
- Three Oaks, MI 58.5% ABV
- Barrel strength version of their wheat whiskey. Sweet toffee, caramel, touch of spice in the finish.
Journeyman Silver Cross
- Three Oaks, MI 45% ABV
- Tribute to the game of golf with equal parts rye, wheat, corn, and barley. Sweet caramel, spicy red fruit, pepper, rich malt, and a clean finish.
Michter’s US*1 Sour Mash
- Louisville, KY* 43% ABV
- A small batch re-introduced to the market in 2012 after a 23 yr. absence. Rich cinnamon with notes of butter, almond and a peppery finish
Michter’s US*1 American Whiskey
- Louisville, KY* 41.7% ABV
- Small batch, aged in bourbon soaked white oak barrels. Contains no grain neutral spirits. Gingerbread, butterscotch, maple, and a ripened fruit finish.
New Holland Bill’s Michigan Wheat Whiskey
- Holland, WI 45% ABV
- A 100% wheat mash bill. Candy sweetness, buttered biscuit, lingering all-spice on the finish.
Rebel Yell American Whiskey
- St. Louis, MO* 45% ABV
- A blend of bourbon and rye. Rich oak, vanilla, caramel, with notes of leather, fruit and chocolate.
Rieger’s Kansas City Whiskey
- Kansas City, MO* 46% ABV
- A blend of corn, malt, and straight rye whiskies, with an addition of a small amount of 15 year Oloroso sherry. Smoke, lots of spice, vanilla, maple syrup, red fruit and grass.
Slaughter House American Whiskey
- Napa, CA* 44% ABV
- A 9 yr whiskey finished in American oak & Papilion barrels from Orin Swift. Caramelized sugar, baking spices, dark fruits, honey, vanilla, & caramel.
Sonoma County2nd Chance Wheat Whiskey
- Sonoma County, CA 49% ABV
- Golden raisins, light brine, orange curd, creamy grain.
Two James Johnny Smoking Gun
- Detroit, MI 43.5% ABV
- Crafted to compliment the “umami” of Japanese cuisine with a mash bill of 70% corn and 30% rye. Burnt caramel, smoked hardwood, corn syrup, with a tannic lingering finish.
Wyoming Outryder ‘Bottled in Bond ‘
- Kirby, WY 50% ABV
- A blend of two non-GMO mash bills, a straight whiskey and a bourbon. Dark rye bread, creamy brown butter, allspice, toffee and clove
Woodford Reserve Malt Whiskey
- Versailles, KY 45.1% ABV
- 51% malt base, 47% corn, 2% rye Nutty, milk chocolate, dried fruit, mint and brown spice
Woodford Reserve Wheat Whiskey
- Versailles, KY 45.2% ABV
- 52% wheat, 21% malt, 18% corn, 8% rye Spiced cedar, applesauce, toasted coconut, mint & subtle cocoa
Yellowstone Select
- Lebanon, KY* 46.5% ABV
- A hand-picked blend of sweet, spicy, and smoky bourbons. Hints of hazelnuts, spice and burnt wood.