Hawaiian sushi grade swordfish, fried in B.B.G.B. pale ale beer batter, on a bed of apples and radishes, remoulade, smashed fried Yukons, & malt vinegar 28
Hawaiian sushi grade swordfish, fried in B.B.G.B. pale ale beer batter, on a bed of apples and radishes, remoulade, smashed fried Yukons, & malt vinegar 28