Specialty Drinks two

Flower Child
13.95
Lavender Infused Pearl Vanilla Vodka, Herb Infused Beefeater Gin, Fresh Lemon, Simple Syrup, Fresh Lavender
Figgin Awesome
14.95
Bulleit Rye, Domaine de Canton, Fresh Lemon Juice, Rosemary, Fig Simple Syrup, Splash of Ginger Ale
Sour Puss 13.95
A Smokey Twist to the Traditional High Seas Voyage Must Have! Balcones Brimstone Whiskey, Fresh Squeezed Lemon & Lime Juice, Simple Syrup

 

Local Brown Mule 13.95
Whiskey Acres Bourbon, Windmill Ginger Beer, Fresh Lime Juice, Mint, Simple Syrup

Liqeurs/Cordials

Amaretto di Saronno
Baily’s
Chambord
Frangelico
Grand Marnier
Jagermeister
Drambuie
Liquor 43
Courvoisier V.S.
Strega
Heering -Cherry
Chartreuse
Aperol aperitif
Nux Alphine Walnut
Amaro Di Angostura

Comfort

Buffalo Trace Wheatley Vodka
Grey Goose Vodka
Apostoles Gin
Bombay Saphire
Jose Cuervo 1800 Reposado Tequilla
Captain Morgan Spiced Rum

Specialty Drinks

Barrel – Aged Manhattan 13.95
Maker’s Mark Bourbon, Martini & Rossi Rosso, Angostura Bitters
Cinnamon Old Fashioned 13.95
Basil Hayden’s Bourbon, Brown Sugar, Fee Bros. Whiskey Barrel-Aged Bitters
Kentucky Daiquiri 13.95
Woodford Reserve Bourbon, House-Made Vanilla Syrup, Fresh Squeezed Lime Juice
Tennessee Flyover 13.95
George Dickle Rye, DOM Benedictine, Honey Syrup, Fresh Lemon Juice, Grapefruit Bitters
Sazerac 13.95
Journeyman Ravenswood Rye, Courvoisier VS, Peychaud’s Bitters
Summer Wind
13.95
Jose Cuervo Silver, Luxardo Cherry Syrup, Fresh Lemon & Lime
Blood and Sand  13.95
Johnnie Walker Red Label Scotch, Cherry Herring, Martini & Rossi Rosso, Fresh Squeezed Blood Orange Juice, Regans Orange Bitters, Fee Brothers Cranberry Bitters
Hardware Old Fashioned
13.95
Buffalo Trace, House made Hardware bitters, Demerara, Luxardo Cherry, Orange Peel

Sippin’ Rum

Cihuatan ( sue-a-ton ) Legacy Blend   
  • El Salvador             47.5% ABV
  • Blend of  11 & 14 yr rums aged in ex-bourbon barrels. Coconut, dark cherries, toasted oak, cashew nuts

 

Diplomatico Reserva Exclusiva
  • 40% ABV
  • Distilled in copper pot stills & aged in oak 12 years. Rich molasses, sweet and fruity.

 

Flor de Cana  Centenario 12 Yr
  • 40% ABV
  • Produced with molasses from Nicaraguan sugar cane. Semi-sweet, nougat, almond butter, molasses, sherry, caramel and oak.

 

Flor de Cana Centenario 18 Yr
  • 40% ABV
  • Aged in warehouses with no air-conditioning. Full-bodied with dark chocolate, caramel, roasted nuts, vanilla, and spice.

 

Flor de Cana Centenario 25 Yr
  • 40% ABV
  • Distilled in a continuous column still. Caramel, vanilla, fruit, almond, wood and dark cocoa.

 

Kirk & Sweeny 12 Yr Dominican Rum
  • 40% ABV
  • Aged in American oak. Cane honey, vanilla, caramel, honey, dried fruits and toasted oak.

 

Kirk & Sweeny 18 Yr Dominican Rum
  • 40% ABV
  • Distilled using traditionally harvested sugar cane. Sherry, molasses with deep vanilla, caramel and dried fruits.

 

Mount Gay Black Barrel Barbados Rum
  • 43% ABV
  • A blend of both aged double pot distilled and single column distilled rums. Finished in heavily charred bourbon barrels. Caramel, brown sugar, with a long spicy and oaky finish.

 

Zaya Gran Reserva
  • 40% ABV
  • A blend of 12 rare aged rums some as old as 18 years. Brown sugar, molasses, maple syrup, vanilla, and butterscotch.